Congratulations on choosing to enrol – let’s choose how you want to customise your food safety training course to meet your requirements & interests.

We offer the Food Handlers Certificate course for the following food sectors – so please select the sector you’re a part of so that we enrol you in the correct unit/s of competency:

The Hospitality Industry
Businesses such as pubs, cafes, restaurants & catering organisations 
Health & Community Services Industry
Businesses such as childcare centres, aged care facilities, hostels, Meals on Wheels and Hospitals 

Food Safety Supervisor

  • SITXFSA001 – Use hygienic practices for food safety
  • SITXFSA002 – Participate in safe food handling practices
  • HLTFSE001 – Follow basic food safety practices

  • HLTFSE005 – Apply & monitor food safety requirements

  • HLTFSE007 – Oversee the day-to-day implementation of food safety in the workplace

Currently we’re offering all our Food Safety Training courses with the option to upgrade to enrol in the COVID-19 Hospitality Best Practice 2020 course as well. This course has been created to deliver a set of best practice guidelines to ensure businesses are safe in a COVID-19 World. Adherence to these guidelines gives businesses the best opportunity to show the dining public that their venue is safe and welcoming for dine-in customers and gives a practical set of recommendations that can be adopted within your workplace.

Please select the course or combination below that you’d like to enrol in:

Name Cost
Food Safety Supervisor Hospitality (SITXFSA001 & SITXFSA002) COVID-19 Best Practise 2020 $174.00
Food Safety Supervisor Health & Community Services (HLTFSE001, HLTFSE005 & HLTFSE007) COVID-19 Best Practise 2020 $174.00
Food Safety Supervisor Hospitality (SITXFSA001 & SITXFSA002) 2020 $149.00
Food Safety Supervisor Health & Community Services (HLTFSE001, HLTFSE005 & HLTFSE007) 2020 $149.00